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Food Safety News - April 26, 2017 Listeria concern brings recall of ham by Memphis company

Food Safety News

Listeria concern brings recall of ham by Memphis company

By News Desk

Memphis-based Fineberg Packing Co. Inc. has recalled 8,822 pounds of ready-to-eat ham products that may be adulterated with Listeria monocytogenes, according to the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS). FSIS and the company are concerned that some product may be frozen and in consumers’ freezers. Consumers who have purchased these products are... Continue Reading

New testing methods account for some increases in illness stats

By News Desk

The winners for the dubious distinction of causing the most food borne illnesses for 2016 is out. According to preliminary data recently published in CDC's Morbidity and Mortality Weekly Report, Campylobacter and Salmonella caused the most reported bacterial foodborne illnesses in 2016. The finding is from the Center for Disease Control and Prevention’s Foodborne Diseases Active Surveillance... Continue Reading

U.S. signs reciprocal food safety agreement with Australia

By News Desk

The U.S. Food and Drug Administration has signed an arrangement with the Australian Department of Agriculture and Water Resources recognizing each other's food safety systems as comparable to each other. This is the third time that the FDA has recognized a foreign food safety system as comparable, the first being New Zealand in 2012 and... Continue Reading

Officials won't name restaurant in ongoing Missouri outbreak

By News Desk

Public health officials in Missouri still have not named the restaurant in the state's capital city where 14 out of 36 people with Salmonella infections ate before becoming ill. The Cole County Health Department is investigating the outbreak with the help of the Missouri Department of Health and Senior Services and the Jefferson City Environmental... Continue Reading

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