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Food Safety News - December 19, 2017 State says ceasing Brucella vaccinations could reduce illnesses

Food Safety News

State says ceasing Brucella vaccinations could reduce illnesses

By Coral Beach

Somewhat mixed messages are coming from health and agriculture officials in Pennsylvania in relation to antibiotic-resistant Brucella infections traced to unpasteurized, raw milk. The Pennsylvania Department of Agriculture sent raw milk producers an alert about "several cases of brucellosis in humans" and suggested they stop vaccinating their cattle for Brucella. The letter, provided to Food... Continue Reading

Dairy recalls eggnog for Salmonella; sell-by dates increase risks

By News Desk

Arruda’s Dairy Farms of Tiverton, RI, is recalling eggnog that has sell-by dates well into 2018 because a sample was found to be contaminated with Salmonella. The recall was announced Monday after routine testing, according to WPRI-TV Channel 12. The owners of Arruda’s Dairy Farms have suspended production of the eggnog while they and the Rhode Island Department of Health continue to... Continue Reading

Keep the links in supply chain connected to boost food safety

By Stephen Dombroski

The food manufacturing industry has always been concerned with the quality and safety of the food they produce. At the very lowest level, it is an unwritten ethical requirement. But the topic of food safety and quality has never been in the news like it is now. There are many reasons for this increased awareness... Continue Reading

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