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Food Safety News - January 3, 2018 Briefly:=?UTF-8?B?IFdpbGQgZGlzdHJlc3Mg4oCUIEJ1cmdlciByZWNhbGwgYWNyb3NzIHBvbmQg?==?UTF-8?B?4oCUIExhYiBtZWF0?=

Food Safety News

Briefly: Wild distress — Burger recall across pond — Lab meat

By News Desk

Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought to you today with the support of Alchemy Systems. Wild Ginger restaurant outbreak update Since last week, Seattle & King County public health officials have confirmed nine... Continue Reading

FDA chasing after voluntary recalls, but doesn't often take mandatory route

By Dan Flynn

Timely and efficient food recalls would cut down on foodborne illnesses, but the U.S. Food and Drug Administration has yet to figure out to do it. That’s the bottom line of another report on FDA food recalls by the Office of the Inspector General for the federal Health and Human Services Department. The OIG put... Continue Reading

E. coli victim dies in U.S. but feds can't discuss investigation

By Coral Beach

One person in the U.S. has died and two others are gravely ill in an ongoing E. coli outbreak linked to romaine lettuce, but U.S. officials had not made that information public as of Tuesday. A statement from U.S. Centers for Disease Control and Prevention on Dec. 28 reported that 17 people across 13 states... Continue Reading

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